- Today I am cooking a few things to bring over to my in-laws house for Thanksgiving tomorrow and my parents house for Friday.
- I am making Chocolate Chip Banana Bread, Roasted Cranberries and Pears, and Fruit Pizza. Yum!
- Here are the recipes for the Bread and Cranberries in case you'd like to have them
- What are you looking forward to doing/eating tomorrow???
- Roasted Cranberries and Pears
4 ripe pears (peeled, cored, sliced)
2 12 oz bags cranberries (fresh or thawed frozen)
3 tablespoons butter
1/2 cup brown sugar
- place the pears and cranberries on a cookie sheet
- dot the fruit with the butter and sprinkle it with the sugar
- Roast it in the 400* oven for 45 minutes, stirring once about halfway through.
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- Chocolate Chip Banana Bread
(makes 1 large loaf or 4 mini loaves)
1 1/4 cup sugar
1 stick (1/2 cup) butter
2 eggs
1/2 cup milk
3-4 mashed bananas
1 tsp vanilla
2 1/2 cups flour
1 tsp salt
1 tsp baking soda
1 1/2 tsp cinnamon
1/2 cup mini chocolate chips
- Preheat oven to 350*
- Cream together sugar and butter, add eggs one at a time.
- Mix in milk, bananas, and vanilla.
- Stir in dry ingredients
- Pour into greased loaf pan. Bake for about 60 minutes for regular loaf pan or 30 minutes for mini loaf pans.
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